Naučná literatura pro dospělé v angličtině

Anthony Hopkins

Shawn Achor

Pailin Chongchitnant

Randall Munroe

Science's most intriguing questions answered by the web's favourite writer, the genius behind xkcd.com. Munroe's hilarious and compelling answers explain everything from the odds of meeting your one…

Mimi Thorisson

In this lavishly photographed, stunning cookbook, Mimi Thorisson - inspired by her family's move to a new home, a massive old stone building that once housed a restaurant and inn - takes cooks on a…

Lena Dunham

For readers of Nora Ephron, Tina Fey, and David Sedaris, this hilarious, poignant, and extremely frank collection of personal essays confirms Lena Dunham - the acclaimed creator, producer, and…

Terry Breverton

Subtitled, "A Compendium Of Monsters, Myths & Legends". Features 250 mythical animals, including dragons, wyverns, vampires, werewolves, gremlins, pixies, fairies, the Loch Ness monster, Bigfoot…

Alex Irvine

Sam and Dean Winchester take up the reins of their father's quest to hunt down the demon who killed their mother. Lucky for them, John recorded the secrets of his dark crusade in his one-of-a-kind journal…

David Lebovitz

Alan Moore

So much passes us by, unnoticed. We multi-task, switch between screens, work faster. When was the last time you paused to consider a beautifully made object or stunning natural landscape? Yet this…

Maangchi

Waris Dirie, Cathleen Miller

Paperback edition of this remarkable story, recounting how Waris Diri ran away from her family in her native Somalia after being a victim of female circumcision, and became a successful model after…

Daniel Wallace

Viviana Durante

Jason Fry

Meet more than 350 incredible clones, Jedi, droids, bounty hunters and a host of other characters from Star Wars: The Clone Wars. What is the Bad Batch? Who inducted Ahsoka Tano into the Jedi Order?…

David Wilcock

Hugh Amano, Sarah Becan

Marina Abramovic

Stuart Farrimond

Fundamental culinary concepts sit side-by-side with practical advice and step-by-step techniques, bringing food science out of the lab and into the home kitchen. Full colour.

Ramin Zahed

Andrew Rea

Mimi Thorisson

With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking. “This is real food: delicious…